A plain pizza might seem simple, but it’s a delicious foundation for many variations. Here’s what it’s all about:

• Dough: A hand-tossed or pre-made dough base forms the base, baked until golden brown and crispy.
• Sauce: A layer of tangy tomato sauce, often seasoned with herbs like oregano, adds a savory base.
• Cheese: Melted mozzarella cheese provides a creamy and stretchy element, binding everything together.

This classic combination offers a blank canvas for customization, or it can be enjoyed for its simple flavors.